Balsamic Avocado Bowls
This makes a total of 6 servings of Balsamic Avocado Bowls. Each serving comes out to be 201 calories, 17.8g fats, 3.5g net carbs, and 3.5g protein.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Servings 6 servings
Calories 201 kcal
- 3 medium avocado halved
- 50 gram mushrooms chopped
- 1 medium green onion diced
- 10 whole cherry tomatoes chopped
- 45 gram goat cheese crumbled
- 1 tablespoon olive oil
- 1 tablespoon liquid smoke
- ½ teaspoon paprika
- 3 tablespoon balsamic vinegar
Preheat a frying pan over medium heat. Add mushrooms, green onions, and tomatoes to a mixing bowl.
Heat the olive oil, liquid smoke, and paprika in the pan.
Add in the goat cheese.
Sauté until the cheese is nicely browned.
Remove the pan from the stove. Add goat cheese to the mixing bowl and mix together.
Scoop out a small portion of flesh from inside the avocado halves to create enough room for the filling. Set aside the scooped out avocado.
Spoon the salad mix into the avocado shells. Garnish with the scooped out avocado. Pour a half teaspoon of balsamic vinegar onto each.
Calories: 201kcalProtein: 3.5gFat: 17.8g
Keyword simple & easy, vegetarian