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Browned Butter Pecan Keto Ice Cream

This makes a total of 3 servings of Browned Butter Pecan Keto Ice Cream. Each serving comes out to be 321 calories, 34.6g fats, 0.9g net carbs, and 1.6g protein.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 3 servings
Calories 321 kcal

Ingredients
  

  • 5 tablespoon butter
  • ¼ cup pecans crushed
  • ¼ cup heavy whipping cream
  • 25 drop liquid stevia
  • 1 ½ cup unsweetened carton coconut milk
  • ¼ teaspoon xanthan gum

Instructions
 

  • Add the butter to a pan over low heat, stirring until melted and beginning to take on a deep amber color.
  • Put the pecans in a plastic bag and crush (you can use a rolling pin for this).
  • Once the butter is browned, add in the heavy cream, stevia, and pecans. Stir together well.
  • Add the coconut milk, butter mixture, and xanthan gum to a container. Whisk everything together well.
  • Add the mixture to your ice cream machine and follow the manufacturer's instructions.
  • Serve and enjoy!

Nutrition

Calories: 321kcalProtein: 1.6gFat: 34.6g