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Creamy Tarragon Chicken

This makes a total of 1 serving of Creamy Tarragon Chicken. The serving comes out to be 596 calories, 40.9g fats, 6.2g net carbs, and 49.7g protein.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 1 servings
Calories 596 kcal

Ingredients
  

  • 5 ounce boneless, skinless chicken breast
  • 1 tablespoon olive oil
  • 3 ounce button mushrooms
  • ¼ medium onion
  • ½ cup chicken broth
  • ¼ cup heavy whipping cream
  • 1 teaspoon whole grain mustard
  • ½ teaspoon dried tarragon
  • salt and pepper to taste

Instructions
 

  • Cut the chicken into cubes and season with salt and pepper.
  • Heat olive oil in a pan until hot over medium-high heat. Add chicken to the pan and brown on each side.
  • Remove chicken from the pan and set aside on a plate.
  • Add mushrooms to the pan and cook until browned. Once browned, add onion and let cook until translucent.
  • Add chicken broth to the pan and allow to reduce slightly. About 3-4 minutes.
  • Add heavy cream, grain mustard, dried tarragon, and salt and pepper (to taste) to the pan. Mix together, then add the chicken to the pan. Let this reduce slightly. About 3-5 more minutes.
  • Serve up and enjoy a quick, easy, and delicious meal!

Video

Nutrition

Calories: 596kcalProtein: 49.7gFat: 40.9g
Keyword poultry, soup