Jalapeno Popper Mug Cake
This makes a total of 1 serving of Jalapeno Popper Mug Cake. The serving comes out to be 472 calories, 43.7g fats, 3.5g net carbs, and 14.8g protein.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Servings 1 servings
Calories 472 kcal
- 1 ounce bacon
- 2 tablespoon almond flour
- 1 tablespoon flaxseed meal
- 1 tablespoon butter softened
- 1 tablespoon cream cheese softened
- 1 large egg
- ½ medium jalapeno pepper diced
- ½ teaspoon baking powder
- ¼ teaspoon salt
Cook the bacon in a pan over medium heat until crisp.
Once cooked, remove from the pan and set aside.
Mix together all of the ingredients in a mug or container.
Scrape down the sides of the container to avoid any excess batter running up the edges.
Microwave for 75 seconds on high (power level 10).
Lightly tap the cup against a plate to slide the mug cake out. Enjoy!
Calories: 472kcalProtein: 14.8gFat: 43.7g
Keyword pork, simple & easy