Keto Pork and Radish Hash
This makes a total of 4 servings of Keto Pork and Radish Hash. Each serving comes out to be 558 calories, 44g fats, 3.4g net carbs, and 33.1g protein.
Ingredients
- 2 teaspoon coconut oil
- 8 large egg
- 2 tablespoon olive oil
- ½ medium onion diced
- 8 ounce radish diced
- salt and pepper to taste
- 1 teaspoon oregano
- 2 teaspoon chili powder
- 2 teaspoon cumin
- 16 ounce ground pork
Instructions
- Measure out and prepare all of the ingredients.
- In a frying pan over medium heat, add the coconut oil and fry the eggs over easy. Once done, set aside and keep warm.
- In the same skillet, add in the olive oil, onion, radishes, oregano, chili powder, cumin, salt, and pepper. Stir this together and let cook for 3 - 5 minutes.
- Add the ground pork into the frying pan. Break up and stir. Let cook for 5 - 8 minutes or until there is no more pink.
- Plate the over easy eggs and serve with the ground pork. Enjoy!
Nutrition
Calories: 558kcalProtein: 33.1gFat: 44g