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Low Carb Cinnamon Donut Bites Featured

Low Carb Cinnamon Donut Bites

This makes a total of 12 servings of Low Carb Cinnamon Donut Bites. Each serving comes out to be 172 calories, 16.7g fats, 1.3g net carbs, and 3.8g protein.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 12 servings
Calories 172 kcal

Ingredients
  

Donut Holes

  • 1 cup almond flour
  • 1 ¼ teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ cup butter melted
  • 2 tablespoon unsweetened almond milk
  • ¼ cup pea protein
  • 1 teaspoon xanthan gum
  • ½ teaspoon salt
  • 2 tablespoon sour cream

Cinnamon Coating

  • ¼ cup butter melted
  • ⅓ cup erythritol
  • 2 teaspoon ground cinnamon
  • 3 tablespoon powdered erythritol

Instructions
 

  • Measure out and prepare all of the ingredients. Preheat oven to 325F.
  • In a mixing bowl, stir together all of the ingredients for the donut holes. The dough should be a bit sticky to form into balls.
  • Line a baking sheet with parchment paper and roll the balls with clean hands into small balls. Line the parchment paper with them evenly spaced apart.
  • Bake in the oven for 6 minutes. In the meantime, combine the ingredients in a bowl for the cinnamon sugar coating.
  • When the donut holes are room temp, roll them in the cinnamon sugar coating evenly.
  • Serve and enjoy!

Nutrition

Calories: 172kcalProtein: 3.8gFat: 16.7g
Keyword simple & easy, vegetarian