Go Back
–+ servings
Baked Salmon with Pesto and Broccoli Featured

Pesto Baked Salmon with Broccoli

This makes a total of 4 servings of Pesto Baked Salmon with Broccoli. Each serving comes out to be 553 calories, 38.5g fats, 6.2g net carbs, and 41.4g protein.
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 553 kcal

Ingredients
  

Salmon:

  • 1 tablespoon pesto
  • 2 tablespoon mayonnaise
  • 2 tablespoon full-fat plain greek yogurt
  • 24 ounce salmon
  • salt and pepper to taste

Broccoli:

  • 3 tablespoon olive oil
  • 16 ounce broccoli
  • salt and pepper to taste
  • 1 medium lemon

Instructions
 

  • Measure out and prepare all ingredients. Preheat oven to 425F.
  • Rinse and chop broccoli.
  • In a bowl, combine pesto, mayonnaise, and greek yogurt. Stir until combined well.
  • Roast broccoli on baking sheet for 10 minutes. Take out of oven.
  • Move broccoli around on baking sheet and add salmon filets with the pesto sauce on top.
  • Roast in the oven for 15 minutes together.
  • Plate the salmon and broccoli. Squeeze lemon juice oveer salmon and broccoli

Nutrition

Calories: 553kcalProtein: 41.4gFat: 38.5g
Keyword fish, simple & easy