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–+ servings

Raspberry Lemon Popsicles

This makes a total of 6 servings of Raspberry Lemon Popsicles. Each serving comes out to be 152 calories, 15.2g fats, 1.8g net carbs, and 0.8g protein.
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Prep Time 20 minutes
Total Time 20 minutes
Servings 6 servings
Calories 152 kcal

Ingredients
  

  • 100 gram raspberries
  • 1 tablespoon lemon juice
  • ¼ cup coconut oil
  • 1 cup unsweetened carton coconut milk
  • ¼ cup sour cream
  • ¼ cup heavy whipping cream
  • ½ teaspoon guar gum
  • 20 drop liquid stevia

Instructions
 

  • Add all ingredients into a container and use an immersion blender to blend the mixture together.
  • Continue blending until the raspberries are completely mixed in with the rest of the ingredients.
  • Strain the mixture, making sure to discard all raspberry seeds. I tried making a batch with the seeds still in, and they started to irritate my tongue as I was eating it.
  • Pour the mixture into molds. I use this mold for my popsicles. Set the popsicles in the freezer for a minimum of 2 hours.
  • Run the mold under hot water to dislodge the popsicles.
  • Serve and eat whenever you want!

Nutrition

Calories: 152kcalProtein: 0.8gFat: 15.2g
Keyword simple & easy