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Vegetarian Keto Club Salad

Vegetarian Keto Club Salad

This makes a total of 3 servings of Vegetarian Keto Club Salad. Each serving comes out to be 339 calories, 27.2g fats, 5.5g net carbs, and 16.8g protein.
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Prep Time 15 minutes
Total Time 15 minutes
Servings 3 servings
Calories 339 kcal

Ingredients
  

  • 2 tablespoon sour cream
  • 2 tablespoon mayonnaise
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoon dried parsley
  • 1 tablespoon whole milk
  • 3 large hard-boiled egg
  • 4 ounce cheddar cheese
  • 3 cup romaine lettuce
  • ½ cup cherry tomatoes
  • 1 cup cucumber diced
  • 1 tablespoon dijon mustard

Instructions
 

  • Prepare the dressing by mixing the sour cream, mayonnaise, and dried herbs until combined.
  • Add one tablespoon of milk and mix. If the dressing seems too thick, add another tablespoon of milk. Don’t forget to add another tablespoon of milk to the final macro count, if you do!
  • Layer your salad with the fresh veggies, cheese, and sliced egg. Add a spoonful of Dijon mustard in the center.
  • Drizzle with the prepared dressing, about 2 tablespoons for one serving, then toss to coat.

Nutrition

Calories: 339kcalProtein: 16.8gFat: 27.2g
Keyword vegetarian